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Châteauneuf du Pape Rouge
Châteauneuf du Pape Blanc
Côtes du Rhône Rouge
Autres
Vin de table rouge : le Sabounet
Lirac rouge : Chapelle de Maillac
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VIN DE TABLE ROUGE
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* Le «  Petit SABON »  en Provençal.
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    « Le Sabounet »*

SOIL : Clay.

 

BLEND : Grenache, Syrah, Cinsault and Counoise.

 VINIFICATION AND AGING

In traditional vats during 8 days.

STYLE 

The goal in this wine is to express its fruit, on a supple, elegant and fresh background.

FOOD RECOMMENDATION AND CONSUMPTION

This wine needs to be drunk young and to be served during family meals or with friends. Will be good with appetizers, charcuterie and all the traditional meals (meat in sauce, etc…).